Turn your creations into taste sensations with our huge range of premium quality ingredients for use in desserts, bakery and patisserie. Including fillings and spreads, culinary alcohols, flavour pastes, drops and oils, fruit pastes and purees, as well as ready-to-use ganache, truffle and praline, caramel and dulce de leche. Our range of flavourings and fillings also features nut pastes, marzipan, gianduja, bakestable pastry fillings, topping sauces for gelato, fruit coulis and sundae toppings, to give your patisserie and confectionery creations all the flair and flavour your customers deserve!
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