Sugars

Our range of sugars includes liquid, syrup and paste forms, giving you the flexibility to create a variety of confections with ease. Whether you want to add sweetness, maintain softness or even flavour your cocktails, there’s a sugar for every application. Use glucose syrup to stabilise and stiffen ganache, or opt for invert sugar when you want a soft or chewy centre to stay soft. Sorbitol is a sugar alcohol that will increase the sweetness of your products without increasing the calorific value, and is great for creating a smooth texture with good flavour distribution. Sorbitol 70% liquid sugar alcohol is perfect for when you want to avoid thickening your creams, as its viscosity is lower than sugar or glucose solutions of a similar concentration. 

For a full breakdown of the sugars and gelling agents we stock, take a look at our Guide to Sugars and Gelling Agents

Looking for something else? Browse our range of fillings and flavourings, or speak to a member of our helpful and friendly team. 

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Sorbitol

Sorbitol 70% Liquid

EP/BP/USP/E420(ii)

SCA102

Sorbitol is a sugar alcohol which has been extracted from fruit. With a low calorific value, sorbitol is used to extend...

In-stock: 22

£59.67 25kg drum

Sorbitol

Sorbitol 70% Liquid

EP/BP/USP/E420(ii)

SCA103P

Sorbitol is a sugar alcohol which has been extracted from fruit. With a low calorific value, sorbitol is used to extend...

In-stock: 10

£19.68 6kg pack

Invert Sugar and Invertin

Invert Sugar Paste

SCA107

Used to hold in moisture (it is hydroscopic and draws in moisture from the surrounding environment) and causes substance...

In-stock: 72

£19.16 7kg pail

Glucose Syrup

Confectionery Glucose Syrup

with 38 Dextrose Equivalent

SCA118

Generally used in addition to sugar, glucose prevents the recrystallization of sugar and improves the stability of the p...

In-stock: 100

£42.28 15kg tub

Glucose Syrup

Confectionery Glucose Syrup

with 38 Dextrose Equivalent

SCA119

Generally used in addition to sugar, glucose prevents the recrystallization of sugar and improves the stability of the p...

In-stock: 358

£2.77 1kg tub

Colac

Colac Glucose-Fructose Syrup

SGC1012

Colac glucose-fructose syrup can be used to make numerous desserts and sorbets, or as a sweetener in your cocktails. It...

In-stock: 12

£4.51 1kg