Chocolate Pencils

Chocolate pencils are thin, ready-made rods of chocolate that dress a plated dessert, cake or drink in seconds. Drizzle a little topping sauce onto the plate, sit the dessert in the centre and lay a couple of pencils across the top, or stand one in a hot or cold chocolate drink.

What Sizes of Chocolate Pencil Are There?

The smallest are the Mona Lisa Dark Chocolate Small Pencils at 45mm. Callebaut's X-Large pencils are 200mm long in dark, white and marbled, and its Marbled Dark & White Chocolate Pencils measure approximately 205mm long and 5mm in diameter.

Who Uses Chocolate Pencils?

Bakers, chocolatiers and pastry chefs, on pastries, cakes and ice cream as well as plated desserts. They are a time-saving decoration: there is nothing to temper or pipe, so you simply open the pack and place them, and they make any product look a little more special.