Crystallised Flowers

Crystallised flowers are real flowers coated in sugar. The ones listed here are Crystallised Whole Rose Flowers, made in Toulouse, France, and they bring a delicate floral touch to wedding cakes, birthday and anniversary cupcakes, chocolates and desserts, or any occasion that calls for a little extra je ne sais quoi.

How Long Do Crystallised Flowers Keep?

They have a long shelf life of over a year, so they keep well until you are ready to use them. Because they depend on the size and quality of each year's crop, availability can vary through the year.

What If I Want to Colour Chocolate Instead?

For colouring chocolate and confections rather than decorating on top, look at Power Flowers. For other finishing touches, browse General Inclusions & Decorations for honeycomb, nougat and sugar crunch.