Add a little texture and a whole lot of flavour to your bakes and desserts with fruit crunches and cappuccino crunches. Available in three classic and popular flavours, strawberry fruit crunch, raspberry fruit crunch, and cappuccino crunch, our tasty flavoured crunches come from SOC Chef and Mona Lisa Studio. These delicious coffee and fruit inclusions are ideal for adding texture and a punch of flavour to desserts and pastries, or decorating cakes, cupcakes and hot chocolate drinks. We love the strawberry crunch on top of a ruby hot chocolate, or the cappuccino crunch on a Hazelnut Mochaccino!
Prefer a sweeter crunch? Our range of sugar crunches includes blackberry flavour and mocca. Not quite what you were looking for? Take a look at our bakestable fruit fillings for more ideas, or try pailleté feuilletine (crushed wafer filling) for a fun and crispy alternative.
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