Milk chocolate flavoured sprinkles that add a delightfully crunchy texture and a real cocoa taste to any pastry, cake or dessert. Scatter milk chocolate Vermicelli on your traybakes, ice creams and even drinks! These stylish little sprinkles will elevate any sweet treat. 

Applications: 

Chocolate 

• Chocolate truffles – roll your finished truffles in milk chocolate vermicelli for a sweet taste and crunchy texture  

Bakery & Patisserie 

• Cakes – scatter onto buttercream covered cakes and cupcakes for a classic look and crispy texture 
• Cake pops – roll chocolate dipped cake pops in vermicelli to add a crunchy exterior 
• Traybakes – decorate traybakes and sheet cakes with these milk chocolate sprinkles 
• Doughnuts – coat your doughnuts in chocolate then top with vermicelli for an elegant finish 

Ice Cream & Gelato 

• Toppings – sprinkle onto ice cream and gelato before serving 

Hotels & Restaurants 

• Desserts – finish your desserts with a scattering of vermicelli for an elegant effect 
• Mousse – add a crunchy texture to chocolate mousse 
• Drinks – top coffee and hot chocolate drinks with a sprinkle of vermicelli 

Troubleshooting: 

• Clumped together – store in a cool area away from direct sunlight 

About Keylink Essentials

Specialising in versatile products that are easy to work with, the Keylink Essentials range represents quality, excellent value sweet ingredients for bakers, chefs and all who work in the world of chocolate.