Our range of crystallised flowers is crafted by Candiflor in Toulouse, France, and is made by sugar-coating real flowers, petals and leaves. The Keylink Candiflor range features whole roses, rose petals and fragments; whole violets, violet petals and fragments; lilac petals in either pink or mauve; lavender petals; and mint leaves and fragments. Available in both crystallised sugar and glazed finishes, these delicate floral decorations will give your products a touch of sophistication. Ideal for wedding cakes, birthday or anniversary cupcakes, and any other occasion where a little extra je ne sais quoi is required.
Due to the nature of these products, they’re dependent on the size and quality of the year’s crop, which may mean that some Candiflor crystallised flowers are not available all year round. They do have a long shelf life of over a year, however, so they should keep well until you’re ready to use them.
Not quite what you were looking for? Take a look at our Power Flowers for food colouring, or speak to one of our friendly team who’ll be happy to help.